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The Resource The complete cooking for two cookbook : 650 recipes for everything you'll ever want to make, by the editors at America's Test Kitchen

The complete cooking for two cookbook : 650 recipes for everything you'll ever want to make, by the editors at America's Test Kitchen

Label
The complete cooking for two cookbook : 650 recipes for everything you'll ever want to make
Title
The complete cooking for two cookbook
Title remainder
650 recipes for everything you'll ever want to make
Statement of responsibility
by the editors at America's Test Kitchen
Contributor
Subject
Genre
Language
eng
Summary
No kitchen math, no unwanted surprises. Just perfect food--every time you cook. --Taken from back cover
Member of
Cataloging source
DLC
Dewey number
641.5/612
Illustrations
illustrations
Index
index present
LC call number
TX652
LC item number
.C654 2014
Literary form
non fiction
Target audience
adult
Label
The complete cooking for two cookbook : 650 recipes for everything you'll ever want to make, by the editors at America's Test Kitchen
Instantiates
Publication
Copyright
Note
Includes index
Carrier category
volume
Carrier MARC source
rdacarrier
Content category
text
Content type MARC source
rdacontent
Contents
Soups and chowders -- Stews, curries, and chilis -- Side saladzs and dinner salads -- Burgers, sandwiches, pizza, and more -- Chicken -- Beef, pork, and lamb -- Fish and shellfish -- Vegetarian mains -- Pasta and Asian noodles -- Grilling -- Slow-cooker favorites -- Vegetable side dishes -- Rice, grains, and beans -- Eggs and breakfast -- Quick breads -- Fruit desserts, pies, and tarts -- Cookies, cakes, and custards
Control code
20263662
Dimensions
26 cm
Extent
440 pages
Isbn
9781936493838
Lccn
2013043996
Media category
unmediated
Media MARC source
rdamedia
Other physical details
color illustrations
System control number
  • (OCoLC)ocn868147225
  • (OCoLC)868147225
Label
The complete cooking for two cookbook : 650 recipes for everything you'll ever want to make, by the editors at America's Test Kitchen
Publication
Copyright
Note
Includes index
Carrier category
volume
Carrier MARC source
rdacarrier
Content category
text
Content type MARC source
rdacontent
Contents
Soups and chowders -- Stews, curries, and chilis -- Side saladzs and dinner salads -- Burgers, sandwiches, pizza, and more -- Chicken -- Beef, pork, and lamb -- Fish and shellfish -- Vegetarian mains -- Pasta and Asian noodles -- Grilling -- Slow-cooker favorites -- Vegetable side dishes -- Rice, grains, and beans -- Eggs and breakfast -- Quick breads -- Fruit desserts, pies, and tarts -- Cookies, cakes, and custards
Control code
20263662
Dimensions
26 cm
Extent
440 pages
Isbn
9781936493838
Lccn
2013043996
Media category
unmediated
Media MARC source
rdamedia
Other physical details
color illustrations
System control number
  • (OCoLC)ocn868147225
  • (OCoLC)868147225

Library Locations

    • Franklin County Public Library - Laurel BranchBorrow it
      200 N. Clay St., Laurel, IN, 47024, US
      39.503165 -85.18749

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